Uncategorized Lemongrass Beef Skewers anyone? – Bo Xa Nuong Posted by jncookingchannel on March 15, 2015 Lemongrass beef skewers- Bo Xa Nuong! I normally form these into burger patties and eat them in a toasted bun with hoisin sauce & sriracha! Tonight, I made these to roll up in rice wraps! So very yummy! Share this:EmailPrintFacebookTwitterPinterestRedditMoreLinkedInLike this:Like Loading...