Jn Orange Leaf Infused, Garlic, Peppercorn Cast Iron Grilled Shrimp

A very simple but oh so satisfying shrimp recipe. So good over green papaya salad, over a bed of pasta or alone as a snack. I’m using heads-on shrimp but headless works as well.(List of ingredients below the video) Enjoy! List of Ingredients: 1lb Shrimp (Shells-on, Deveined and Halved) 7-8 Garlic Gloves (Minced) 3 Orange…

Jn Grilled Coconut Chicken Skewers

Struggling to find something special to make for the upcoming long weekend? How about some Grilled Coconut Chicken Skewers? These are so flavorful and a fantastic finger-licking treat. Check it out! Jn Grilled Coconut Skewers List of Ingredients: 4 lbs Boneless & Skinless Chicken meat (~12 Drums or Thigh meat) 12 Bamboo Skewers 1 ½…

Grilled Scarlet Red Shrimp/ Fire Red Shrimp

Yesterday, I had come across these Scarlet red shrimp. I’ve never had them. So, being a shrimp addict and all… I couldn’t resist! These were huge! The same size as a U6 colossal shrimp and uniquely, red even prior to being cooked. I didn’t marinate it or season them… just washed, deveined and threw them…

Jn Finger-licking goodness Char siu pork ribs… suon xa xiu

Do you have those little picky eaters … or you’re just looking for something simple to make that tastes aweseome? Check out my recipe for these Chinese BBQ pork ribs. Great on the BBQ or even baked in the oven. Whichever method you choose, I’m sure you won’t be making this dish just once… LOL…

Jn Grilled Pork Paste Skewers – Nem Nướng

Today, we are having nem nuong – grilled pork skewers. We like ours in wraps, the kiddos like theirs on skewers. Check out my methods for how to roll them and simple hacks to skewer them. As always… always improvising to make life simpler in the kitchen. List of Ingredients: 1 lb Ground Pork 4…

Bò Nướng Lá Lốt – Grilled Beef Wrapped in Piper Lolot Leaves

Bò Nướng Lá Lốt – Grilled Beef Wrapped in Piper Lolot Leaves These are so SUPER aromatic!!! Beef wrapped in piper leaf not betel. The leaves are often confused. But betel leaves are more intense in taste and in usage. Betel leaves are known for their use in tobacco chewing which is commonly used in…

Grilled Pork Skewers

Grilled pork skewers over charcoal. (Thit Heo Nuong) Advantages of using pork loin are that it slices into perfect pieces for a beautiful presentation and it skewers easily. On top of that they are so darn good! But don’t take my word for it… give it a try!!! Recipe & How-to video >>> http://www.youtube.com/watch?v=eFj3sFS28tw