Goi Kho Ca Sac – Dried Gouramy fish salad

Goi kho ca sac – dried gouramy fish salad. Combining slices of cooked pork belly, pieces of fried gouramy fish, slices of cucumbers, green mango, pineapple, herbs and mints conjures up one of those unique and exotic salads! Drizzle with a taramind or lemony fish sauce. Served with jasmine rice. O-M-Goodness! Advertisements

River Prawns in Clay Pot – Tom Kho Tau

Today I made my Dad’s favorite – Tom Kho Tau! Vibrant shades to match the vibrant flavors. River prawns in Clay Pot with Roe! No paprika or artificial color here. The shrimp eggs alone bring this dish to life. A real attention grabber.. and Oh-so-easy to make! For now, feast your eyes and trust me…

Last Night BBQ – Vermicelli Bowl

Vermicelli bowls are so healthy and so yummy! It’s really a salad with a whole lotta goodies. I’ve always love Vermicelli bowls. Most of the time, you can’t go wrong ordering them at the restaurant. But when the day is nice as yesterday, fire up that grill and create a buffet of hot sizzling grilled…