Vietnamese Vermicelli Bowl – My Way

Look what I had for lunch. Vermicelli bowl with grilled pork, grilled pork meatballs, shrimp spring rolls, and grilled garlic shrimp.(Bun Thit Nuong, Nem Nuong, Cha Goi Tom, and Tom Nuong) Now that’s a serious meat-lover’s bowl! O-M-Goodness!

Grilled Oysters with Fried Minced Garlic, Scallions Soy Sauce!

Summer time is a definitely an inspiration for grilling.  After a hectic day at work,  what is fast and easy then grilling on the BBQ? I love our time sitting on our deck enjoy the fresh air and sharing what we did in our day. Ah.. yes it’s good time! Today…. I’m thinking of grilling…